Sorrentino's West Menu

Menu prices and items subject to change

Set menus

Dinner Menu #1

Appetizers
Tomato Bruschetta (Family Style)
Minestrone Soup
Or
Insalata Cesare

Entrée
Pan-seared wild salmon with balsamic syrup, capers and extra virgin olive oil
Or
Grilled double breast of chicken with lemon and fresh herbs
Or
Spinach and ricotta pasta shells with rosé sauce

Dessert
Tiramisù Sorrentino

$38 per guest (GST and Gratuity not included)

Dinner Menu #2

Appetizers
Family Style:
Tomato Bruschetta
Calamari

Minestrone Soup
Or
Insalata Mista

Entrée
Pan-seared wild salmon with balsamic syrup, capers and extra virgin olive oil and two jumbo shrimp
Or
Grilled 10 oz. New York steak with maître d’hôtel butter Burgundy wine
Or
Cannelloni Pomodoro with homemade pasta, veal and mozzarella in tomato sauce

Dessert
Tiramisù Sorrentino

$43 per guest (GST and Gratuity not included)

Dinner Menu #3

Appetizers
Family Style:
Calamari
Garlic Pizza Crust
Tomato Bruschetta

Pasta
Penne with tomato basil sauce and Parmigiano-Reggiano

Entrée
Pan-seared wild salmon with balsamic syrup, capers and extra virgin olive oil and two jumbo shrimp
Or
Grilled 10 oz. New York steak with maître d’hôtel butter Burgundy wine
Or
Chicken Portofino breast of chicken stuffed with mozzarella, prosciutto, prawn, mustard, thyme sauce

Dessert
Tiramisù Sorrentino

$47 per guest (GST and Gratuity not included)

Dinner Menu #4

Hors D’Oeuvres
Family Style:
Calamari, Garlic Pizza Crust, Tomato Bruschetta, Smoked Salmon on Crostini

Pasta
Penne with tomato basil sauce and Parmigiano-Reggiano

Entrée
AAA Alberta beef tenderloin with pepper, wild mushrooms, brandy and cream
Or
Catch of the Day
Or
Veal scaloppine with a mushroom Marsala cream jus
Or
Chicken Portofino breast of chicken stuffed with mozzarella, prosciutto, prawn, mustard, thyme sauce

Dessert
Tiramisù Sorrentino
Or
Chocolate Terrine

$57 per guest (GST and Gratuity not included)

Dinner Menu #5

Hors D’Oeuvres
Family Style:
Calamari, Garlic Pizza Crust, Tomato Bruschetta, Smoked Salmon on Crostini

Salad
Insalata Mista

Pasta
Ravioli with veal and wild mushroom in a lemon butter sauce

Granita

Entrée
AAA Alberta beef tenderloin with pepper, wild mushrooms, brandy and cream
Or
Catch of the Day
Or
Veal scaloppine with a mushroom Marsala jus
Or
Chicken Portofino breast of chicken stuffed with mozzarella, prosciutto, prawn, and mustard sauce

Dessert
Tiramisù Sorrentino
Or
Chocolate Terrine

$67 per guest (GST and Gratuity not included)

Hors D’oeuvres Menu

Hot Choices:
Choose any 4 of the following:
Alberta Beef Satay with Southeast Asian Sauce
Spicy Barbeque Chicken Brochettes
Spanokopita: Spinach and Ricotta Cheese En Croute
Japanese Panko Shrimp
Gorgonzola Mini Quiches
Italian Meatballs with Rustic Tomato Sauce
Italian Bacon Wrapped Sea Scallops

Cold Choices:
All of the following:
Cured Smoked Salmon with Cream Cheese on Crostini
Rustic Tomato Bruschetta
Chilled Prawns with Cocktail Sauce
Pinwheel Prosciutto Cotto with Cream Cheese

$20.00 per person

Add:
Cheese and Fruit Platter

$25.00 per person

Add:
Dessert Platter
A selection of assorted squares

$30.00 per person

Gratuities and GST not included in above prices.