Sorrentino's St. Albert Menu

Menu prices and items subject to change

Regular Lunch Menu | Regular Dinner Menu | Lunch and Dinner Set Menus

Set MenuS

Lunch Menu #1

Pasta Bar
Three pasta options created fresh daily

Dessert
Gelato

$17 per guest (GST and gratuity not included)

Lunch Menu #2

Appetizer
Soup
Or
Insalata Mista

Entrée
Cheese tortelloni with chicken and mushrooms in cream sauce
Or
Penne Arrabbiate with Italian sausage, spicy rosemary tomato sauce
Or
Sorrentino Burger
Alberta AAA prime rib beef, cheese, Italian bacon, tomato, jalapeños and mayonnaise

$19 per guest (GST and gratuity not included)

Lunch Menu #3

Appetizers
Soup
Or
Insalata Mista

Entrée
Cheese Tortelloni with chicken and mushrooms in cream sauce
Or
Penne tossed with Italian sausage in a spicy rosemary tomato sauce
Or
Sorrentino Burger, Alberta AAA prime rib beef, cheese, Italian bacon, tomato, jalapeño, and mayonnaise

Dessert
Gelato

$22 per guest (GST and gratuity not included)

Lunch Menu #4

Appetizers
Soup
Or
Insalata Cesare

Entrée
Pollo Parmigiano, breaded chicken breast baked with prosciutto cotto, tomato sauce and mozzarella
Or
Linguine Pescatore with assorted seafood in a spicy tomato sauce
Or
Cannelloni Sorrentino with veal and mozzarella in mushroom cream sauce

Dessert
Gelato

$26 per guest (GST and gratuity not included)

Lunch Menu #5

Appetizer
Soup
Or
Insalata Cesare

Entrée
Penne Mediterranie with chicken, feta cheese, sun-dried tomatoes, mushrooms and garlic
Or
Grilled double breast of chicken with lemon and fresh herbs
Or
Pan-seared Atlantic salmon with balsamic syrup, capers and extra virgin olive oil

Dessert
Tiramisù Sorrentino

$30 per guest (GST and gratuity not included)

Dinner Menu #1

Appetizers
Tomato Bruschetta (Family Style)

Minestrone Soup
Or
Insalata Cesare

Entrée
Pan-seared wild salmon with balsamic syrup, capers and extra virgin olive oil
Or
Grilled double breast of chicken with lemon and fresh herbs
Or
Spinach and ricotta pasta shells with rosé sauce

Dessert
Tiramisù Sorrentino

$38 per guest (GST and gratuity not included)

Dinner Menu #2

Appetizers
Family Style:
Tomato Bruschetta
Calamari

Minestrone Soup
Or
Insalata Mista

Entrée
Pan-seared wild salmon with balsamic syrup, capers and extra virgin olive oil and two jumbo shrimp
Or
Grilled 10 oz. New York steak with maître d’hôtel butter Burgundy wine
Or
Cannelloni Pomodoro with homemade pasta, veal and mozzarella in tomato sauce

Dessert
Tiramisù Sorrentino

$43 per guest (GST and gratuity not included)

Dinner Menu #3

Appetizers
Family Style:
Calamari
Garlic Pizza Crust
Tomato Bruschetta

Pasta
Penne with tomato basil sauce and Parmigiano-Reggiano

Entrée
Pan-seared wild salmon with balsamic syrup, capers and extra virgin olive oil and two jumbo shrimp
Or
Grilled 10 oz. New York steak with maître d’hôtel butter Burgundy wine
Or
Chicken Portofino breast of chicken stuffed with mozzarella, prosciutto, prawn, mustard, thyme sauce

Dessert
Tiramisù Sorrentino

$47 per guest (GST and gratuity not included)

Dinner Menu #4

Hors D’Oeuvres
Family Style:
Calamari, Garlic Pizza Crust, Tomato Bruschetta, Smoked Salmon on Crostini

Pasta
Penne with tomato basil sauce and Parmigiano-Reggiano

Entrée
AAA Alberta beef tenderloin with pepper, wild mushrooms, brandy and cream
Or
Catch of the Day
Or
Veal scaloppine with a mushroom Marsala cream jus
Or
Chicken Portofino breast of chicken stuffed with mozzarella, prosciutto, prawn, mustard, thyme sauce

Dessert
Tiramisù Sorrentino
Or
Chocolate Terrine

$57 per guest (GST and gratuity not included)

Dinner Menu #5

Hors D’Oeuvres
Family Style:
Calamari, Garlic Pizza Crust, Tomato Bruschetta, Smoked Salmon on Crostini

Salad
Insalata Mista

Pasta
Ravioli with veal and wild mushroom in a lemon butter sauce

Granita

Entrée
AAA Alberta beef tenderloin with pepper, wild mushrooms, brandy and cream
Or
Catch of the Day
Or
Veal scaloppine with a mushroom Marsala jus
Or
Chicken Portofino breast of chicken stuffed with mozzarella, prosciutto, prawn, and mustard sauce

Dessert
Tiramisù Sorrentino
Or
Chocolate Terrine

$67 per guest (GST and gratuity not included)

Hors D’oeuvres Menu

Hot Choices:
Choose any 4 of the following:
Alberta Beef Satay with Southeast Asian Sauce
Spicy Barbeque Chicken Brochettes
Spanokopita:  Spinach and Ricotta Cheese En Croute
Japanese Panko Shrimp
Gorgonzola Mini Quiches
Italian Meatballs with Rustic Tomato Sauce
Italian Bacon Wrapped Sea Scallops

Cold Choices:
All of the following:
Cured Smoked Salmon with Cream Cheese on Crostini
Rustic Tomato Bruschetta
Chilled Prawns with Cocktail Sauce
Pinwheel Prosciutto Cotto with Cream Cheese

$20.00 per person (GST and gratuity not included)

Add:
Cheese and Fruit Platter

$25.00 per person (GST and gratuity not included)

Add:
Dessert Platter
A selection of assorted squares

$30.00 per person (GST and gratuity not included)