O'Mailles Irish Pub Menu

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Menu prices and items subject to change

 Soups | Salads | Wraps | Burgers | Entrèes | Pub Grub

SOUPS

Soup of the Day
Served with focaccia bread.

French Onion soup    
Baked fresh to order.

SALADS

Caesar Salad                                     
A full helping of romaine lettuce with croutons, smoked bacon bits & fresh Parmesan, tossed in Caesar dressing. Served with focaccia bread.

House Salad                                      
Fresh mixed greens, tomatoes, cucumbers, and carrots topped with hard boiled egg & Spanish onions, with your choice of dressing. Served with focaccia bread.

Mediterranean Salad            
Romaine lettuce topped with tomato, peppers, cucumbers & Spanish onions, with feta cheese, kalamata olives and tossed in a Greek feta dressing. Served with focaccia bread.

Taco Salad                      
A crispy taco shell layered with your choice of beef or grilled chicken, plus mixed greens, tomatoes, black olives, green onions, and cheese. Topped off with sour cream, guacamole & homemade salsa.

Veggie Platter                                               
A variety of fresh veggies including carrots, celery, broccoli, cauliflower, mushrooms, cucumber slices & tomato wedges. Served with ranch for dipping.

Wraps

Our wraps are made to order with your choice of a flour, whole wheat or sun dried tomato tortilla. Wraps are served with french fries, soup or tossed salad. Substitute with a side Caesar salad, Mediterranean salad, Spanish rice, garlic whipped potato & veggies or onion rings.

Blazin’ Chicken Wrap                                   
Louisiana style chicken tenders tossed in hot sauce, with crisp bacon, cheese, lettuce, tomato, onions & ranch dressing.

Chicken Wrap                                                           
Grilled chicken breast tossed in your choice of teriyaki or Thai sauce, with cheese, lettuce, mushrooms, tomato & onions.

Chicken Caesar Wrap                      
Romaine lettuce tossed in Caesar dressing with fresh Parmesan, smoked bacon bits,
& grilled chicken breast.

Three cheese veggie wrap    
Only the freshest ingredients: lettuce, mushrooms, tomato, onions, black olives,
with feta, mozzarella & cheddar cheese.

BURGERS

Our homemade burgers come with all the fixings (lettuce, tomato, mayo, onions & a pickle) and are served with french fries, soup or tossed salad. Substitute with a side Caesar or Mediterranean salad, Spanish rice, garlic whipped potato & veggies or onion rings

Heart Smart Burger  
A 4 oz. veggie burger patty served on a freshly toasted bun.

Grilled Chicken Burger
A 5 oz. grilled chicken breast topped with cheddar cheese. Served on a toasted bun

O’Maille’s famous Build Your Own Burger      
Start with a homemade 6 oz. hamburger (add an extra patty) served on a toasted bun & create your masterpiece. Choose from mozzarella, cheddar, Swiss, BBQ sauce, teriyaki sauce, bacon, fried onions, mushrooms, pineapple rings, jalapeños, salsa & guacamole.

Sandwiches

Our sandwiches are served with rench fries, soup or tossed salad. Substitute with a side Caesar or Mediterranean salad, Spanish rice, garlic whipped potatoes & veggies, or onion.

Philly                                      
Your choice of chicken or beef, accompanied with Dijon mayo on a sub roll, topped with sautéed peppers, mushrooms, onions and melted Swiss cheese.

Classic Beef Dip       
Shaved roast beef on a special sub roll. Served with au jus for dipping.

Reuben Melt             
Corned beef piled with sauerkraut and melted Swiss cheese. Served on multigrain rye bread.

Clubhouse                              
A triple decker favourite...bacon, honey ham, turkey, and cheddar cheese topped with lettuce, tomato & mayo on your choice of white, whole wheat or multigrain rye bread.

Original BLT                         
Crisp bacon, lettuce, tomato & mayo on your choice of white, whole wheat or multigrain rye bread.

Tortilla Chicken                    
Hot & spicy - a flour tortilla stuffed with chicken tenders & guacamole, folded then smothered with salsa. Topped with mixed cheese and baked to perfection. Served with Spanish rice.

EntrÉes

Substitute any side with a side Caesar or Mediterranean salad, Spanish rice, garlic whipped potatoes, veggies or onion rings.

O’Maille’s Famous Fish & Chips                
Lightly battered blue cod fillet fried golden brown. Served with coleslaw and tartar sauce.

Shepherd’s Pie                                                                      
Created from an old English recipe; minced beef & veggies in a thick gravy, topped with
garlic whipped potatoes and gravy. Served with a tossed salad.

Liver & Onions                                                                                 
Baby beef liver pan-fried with sautéed onions & bacon.
Served with garlic whipped potatoes & veggies.

Steak Sandwich                                                         
A 6 oz. rib eye steak broiled to your taste and topped with sautéed mushrooms.
Served with garlic whipped potatoes & veggies, and garlic toast

BBQ back ribs                                                                                  
Mouth watering, grilled pork ribs smothered with BBQ sauce.
Served with garlic whipped potatoes & veggies.

PUB GRUB

Artichoke & Spinach Dip     
Spinach, artichoke hearts, garlic & a blend of imported cheeses. Baked & served with golden fried tortilla chips.

Classic Wings                        
1 lb. of chicken wings tossed in your choice of hot, teriyaki, BBQ, honey garlic, sweet & spicy Thai, Cajun, jerk or salt & pepper. Served with ranch dip and veggies.

O’Maille’s Famous Dry Ribs                                               
Marinated with selective spices & seasoned with coarse salt, these famous pork ribs are served on a bed of golden fries with a side of ranch.

Steamed Mussels     
1 lb. of mussels sautéed in a buttery, garlic white wine sauce. Served with focaccia bread.

Green Onion Cakes  
Served with Thai sauce.

Quesadilla                                         
Your choice of flour, whole wheat or sun dried tomato tortilla stuffed with beef or chicken, sautéed vegetables, olives & mozzarella cheese. Served with salsa and sour cream.

Seven Layer Dip       
A hot dip layered with taco beef, refried beans, tomatoes, onions, black olives, mixed cheese & topped with sour cream. Served with nacho chips.

Irish Spud Skins        
Six potato shells filled with mozzarella & cheddar cheese, crisp bacon bits, green onions, tomatoes and baked to perfection. Served with sour cream for dipping.

Chicken Tenders                   
Boneless chicken tenders fried golden brown on a bed of fries. Served with your choice of spicy honey mustard or plum sauce for dipping.

Calamari                                
Mediterranean style calamari topped with Spanish onions. Served with homemade tzatziki sauce.

Spring Rolls               
Eight veggie spring rolls, served with Thai

Nachos                                               
Fresh corn tortilla chips piled high with cheese & garnished with green onions, tomatoes and black olives. Served with sour cream & homemade salsa.
Add taco beef Add jalapeños     

Pot o’ Gold                            
A delectable array (big enough to share) of our most popular starters. Includes chicken wings, dry ribs, Irish spud skins, fries, veggies & green onion cakes. Served with ranch, sour cream & Thai sauce for dipping

Build Your Own Pizza
Start with a 10” pizza crust topped with homemade tomato sauce & mozzarella cheese and add your favourite toppings:

Topping option #1 Meats & Cheeses
Pepperoni, ham, smoked bacon, seasoned beef, extra mozza, cheddar, feta or Swiss.
Add grilled chicken

Topping option #2 Fresh Veggies           
Mushrooms, onions, black olives, tomatoes, broccoli, green peppers, hot banana peppers

Poutine, Chili Fries, Basket of Fries, Basket of Onion Rings