Lunch: Zuppe| Antipasti and
Salads | Pasta | Panini |Secondi
Dinner: Zuppe |Antipasti and Salads | Pasta |Secondi
Oliveto Zuppa Del Giorno
Minestrone With Pesto
Assorted Crostini
Marinated artichoke salad with goat cheese and extra virgin olive oil
Sliced braised veal with tuna caper sauce 
Mussels with spicy tomato sauce or chili, garlic, herbs and white wine
Smoked tuna, capers, red onion, olives and extra virgin olive oil
Mixed salad with vinaigrette
Caesar Salad
with 3 oz. grilled chicken
with 3 oz. baby shrimp
Don’t Forget About Our Olive and Cheese Feature!
Angel hair prawns, oyster mushrooms, tomatoes chicken broth
Penne with diced chicken, zucchini, feta and tomato sauce
Homemade Lasagna Bolognese, béchamel, mozzarella and tomato sauce
Spaghetti Puttanesca, anchovies, capers, olives and tomato sauce
Four cheese tortelloni with cream and butter
Seashell pasta filled with ricotta and spinach, cooked in tomato sauce
Penne Arrabbiate, pancetta, chili pepper and tomato sauce
Grilled chicken sandwich, pesto mayonnaise, lettuce, tomato and onion
Roast veal sandwich, tuna mayonnaise, lettuce, tomato and onion
Prosciutto cotto, fontina, mayonnaise, lettuce, tomato and onion
Served with your choice of Zuppa Del Giorno or Mixed Salad
Grilled 8 oz. New York Steak with red wine rosemary sauce
Grilled chicken breast with extra virgin olive oil, lemon juice and herbs
Scaloppine of chicken breast with Marsala, mushrooms and cream
Pesce Del Giorno - Fish Market Price
Served with potato & vegetables or pasta with tomato sauce
Oliveto Zuppa Del Giorno
Minestrone With Pesto
Cream of Tomato Soup with green peppercorns
Assorted Crostini
Bresaola and arugula salad dressed with 12 year old balsamic & extra virgin olive oil
Marinated artichoke salad with goat cheese and extra virgin olive oil
Sliced braised veal with tuna caper sauce
Mussels with spicy tomato sauce or with chili, garlic, herbs and white wine
Grilled prawns on a bed of tomatoes with virgin oil, lemon juice, garlic & herbs
Asparagus wrap with Asiago, Parma ham with grainy mustard vinaigrette
Roasted peppers with goat cheese and anchovies
Mixed salad of lettuce, red onions, tomato, herbs, shaved Parmesan, wine vinaigrette
Caesar Salad with romaine lettuce, croutons, Grana Padano and dressing
Tomato Salad with red onions, croutons & olives, dressed with herbs, red wine vinegar, extra virgin oil and balsamic syrup
Don’t Forget About Our Olive and Cheese Feature!
Spaghetti with assorted seafood in spicy tomato sauce
Spaghetti Puttanesca, anchovies, garlic, capers, white wine, olives, tomato sauce
Angel hair pasta, prawns, oyster mushrooms, plum tomatoes, chicken broth
Tagliatelle, prawns, zucchini, fresh tomatoes, chili, wine and butter
Tagliatelle tossed with spicy lentils and pancetta
Tagliolini with smoked salmon, fresh tomatoes, mushrooms, wine and cream
Penne with broccoli purée, broccoli florets and Gorgonzola cream
Penne Arrabbiate with spicy tomato sauce and Italian sausage
Gnocchi Bolognese with a rich meat sauce
Gnocchi tossed with fonduta, asparagus and prosciutto cotto
Shell pasta filled with ricotta and spinach, baked in a tomato sauce
Ravioli Piedmontese - Meat & vegetable stuffed pasta in a brown sage butter and glaze
Agnolotti Fonduta pasta sqaures filled with fontina, tossed in Bolognese sauce
If you have a Favorite Pasta that is not listed,
Please ask and our Chef will try to Accommodate Your Request.
Gluten-Free Pasta Also Available
Grilled 8 oz. New York Steak on arugula, shaved Parmesan and extra virgin olive oil 
Pan fried 8 oz. New York Steak with Chianti wine sauce
Beef tenderloin medallions with goat cheese and pizzaiola sauce
Supreme of Chicken Hunter style, with porchini mushrooms and fresh tomato
Pork Medallions in sweet and sour onion sauce with pine nuts
Grain fed Veal Piccata with sweet Marsala, mushrooms and shallots
Grain fed Veal Piccata Sorrentino, with pancetta, peppers, fresh tomato & fontina cheese
Grain fed Veal Piccata with prawns, asparagus, fresh tomato, brandy cream, with potato
Pesce Del Giorno - Fish Market Price